While opening the refrigerator door and cupboard repeatedly, as if something were going to reappear when I opened it again; I figured why not use the things I already do have and create a delicious meal for dinner? Scavenging through every shelf I came up with these ingredients:
-3 lbs of Boneless Chicken Breast (thawed)
-Red Onion (chopped in quarters)
-Garlic Head (slice in half)
-Bush of Thyme
-1 Lemon sliced in half
-1tbsp of Olive Oil
-2 tomatoes chopped
-1tsp of salt
-1/4tsp of ground pepper
-Rice or any side of your choice
I grabbed the slow cooker out because I knew I had to work later in the evening and it would be ready by six o'clock just in time for Wade to feed them dinner.
In the slow cooker:
1. Added about 1tbsp of olive oil
2. Added the cut onion and garlic
3. After rubbing some sea salt and ground pepper on chicken breast I then added that to the slow cooker
4. Added a bush of Thyme and the lemon
5. Add a 1/3 cup of water
I cooked it on low for 6-8 hours and served it over rice or if you have Quinoa.
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